Nettle, Garlic Mustard & Roasted Red Pepper Pesto
As soon as spring arrives the plant Iโm the most excited to greet each year is Nettles. Theyโre a true harbinger of spring, one of earliest greens, and a vitamin and mineral-rich herbal multivitamin that also delivers the highest amounts of protein per serving in the plant kingdom- upwards of 30%!
Spring Greens Saute & Japanese Knotweed in the Kitchen
Spring is all about wild foods and greens. Many folks forage for wonderful and abundant wild foods such as Nettles, Garlic Mustard, and Dandelion, however one often over-looked wild food Iโd like to highlight is Japanese Knotweed (Reynoutria japonica syn Fallopia japonica syn Polygonum cuspidatum- so many names!).