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Foraging Edible Wild Plants

Saturday April 25th
2:00-3:30pm
Smith College- Northampton, MA (meet at the gardens outside Lyman Greenhouse)
FREE

Learn more here

Celebrate spring with a foraging walk around the Smith College campus. We’ll identify numerous wild edibles and discuss their identification, delicious recipes and preparations, and their uses. No pre-registration needed, just show-up!

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March 29

From the Roots Up Apprenticeship 2026: Year 2

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April 28

DIY Fermented Teas